Venison Pot Roast
There is nothing better than fixing a one-pot meal that is delicious and won’t break the bank! Our kiddos devoured this one. It’s always nice when your...
Chicken and Sweet Potato Stew
French Onion Soup – A delicious recipe for the slow cooker.
Venison Pot Roast – Great recipe for pot roast made with venison
- 3-4 Pounds Venison Roast
- 4-5 Potatoes, halved or quartered
- 2 Medium Onions, quartered
- 1 Package Baby Carrots
- 2 Beef Bouillon Cubes
- 2 Cups Hot Water
Put one onion in the bottom of the slow cooker, then add roast.
You can sear it in a pan on the stove first if you prefer, I have done it either way.
Season roast with a little salt and pepper if you wish.
Cover roast with the remaining onion, potatoes, and carrots.
Dissolve the bouillon cubes in the 2 cups of water, and pour over the roast.
Cook on high for 4/5 hours or low for 8/10 (depending on size of your roast).
Leave a Review
You must be logged in to post a comment.