Tuna Casserole
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Prep Time
10 mins
Cook Time
2 hrs
Temp
Low
Tuna Casserole -Delicous recipe made with a slow cooker
Ingredients
- 2 Cans Tuna
- 10 Ounces Frozen Peas
- 1 Can Cream of Mushroom Soup
- 1 Can Broccoli and Cheese Soup
- 2 Cans Water
- 1 Onion, chopped
- 1/2 Package Spiral Pasta
- 2 Knorr Chicken Bouillon cubes
Directions
-
Step One
Cook everything together except for noodles for 2 hours on low.
-
Step Two
Add noodles and cook another 2 hours or until noodles are cooked.
-
Step Three
I like to sprinkle cheese on top after it's cooked.
Crockin Girls
Robin,
You will want to drain the tuna first. Cook the mixture for 4 hours and then add your cooked pasta.
Robin
Do you drain the tuna first? Also, if you make the pasta separately and then mix in, should you cook the rest for 4 hours instead of 2
Karen A.
Low
Karrie H.
Do you cook it for 2 hours on high or low?