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Tuna Casserole -Delicous recipe made with a slow cooker
- 2 Cans Tuna
- 10 Ounces Frozen Peas
- 1 Can Cream of Mushroom Soup
- 1 Can Broccoli and Cheese Soup
- 2 Cans Water
- 1 Onion, chopped
- 1/2 Package Spiral Pasta
- 2 Knorr Chicken Bouillon cubes
Cook everything together except for noodles for 2 hours on low.
Add noodles and cook another 2 hours or until noodles are cooked.
I like to sprinkle cheese on top after it's cooked.
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