Triple Chocolate Mess

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Dilled Pot Roast with Mushroom Sauce

Dilled Pot Roast with Mushroom Sauce – A simple and delicious recipe for the slow cooker

Cook Time 6 hrs
Temp Low
Yield Serves Several!

Great chocolate dessert served with ice-cream.

Ingredients

  • 1 Package Chocolate cake mix
  • 1 Pint Sour cream
  • 1 Package Instant chocolate pudding
  • 1 Package Chocolate chips
  • 3/4 Cup Oil
  • 4 Eggs
  • 1 Cup Water

Directions

  1. Step One

    Spray crock well.

  2. Step Two

    Mix all ingredients until smooth & pour into slow cooker.

  3. Step Three

    Cook on LOW 6-8 hrs. Serve with ice-cream.

Crockin' Reviews Add Review
  1. Jennifer

    This was so good! I served it at a dinner party with vanilla ice cream on the side and it was a hit. People are still talking about this cake a month later. Thanks crockin girls!!

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  2. Jennifer

    Can the sour cream be omitted or substituted? My hubby hates it.

  3. Joanne

    Terrible!! Cooked for 6 1/2 hrs came home to the smell of something burning!! Very disappointed waste of quite a few good ingredients

  4. Shannon

    This was absolutely amazing!!!!!!!!!!!!! I didnt have any choc pudding but I did have a pack of pumpkin spice pudding so I used that instead! It was sooooooooo good!!!!!!!!!

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