Triple Chocolate Mess
Mexican Fiesta Dip
Chicken Lasagna Florentine – An easy and delicious recipe for the slow cooker.
They are done when the skin of the jalapenos start to wilt and look wrinkly.
Serve hot or at room temperature. I like them best at room temperature.
Great chocolate dessert served with ice-cream.
- 1 Package Chocolate cake mix
- 1 Pint Sour cream
- 1 Package Instant chocolate pudding
- 1 Package Chocolate chips
- 3/4 Cup Oil
- 4 Eggs
- 1 Cup Water
Spray crock well.
Mix all ingredients until smooth & pour into slow cooker.
Cook on LOW 6-8 hrs. Serve with ice-cream.
Leave a Review
You must be logged in to post a comment.