Tofu and Vegetables
This is a tasty crab dip that is great with crackers or veggies
Our daughter’s middle name is Lee and my mother’s maiden name was Lee. We all sang while we cooked. There was a recipe basic with ground beef and...
This takes a lot of time to make, but it makes a lot. I freeze in batches using a vacuum sealer, then cook when desired. (I have like sized ingredients to save...
Tofu and Vegetables – delicious vegetarian slow cooker meal with tofu and vegetables
- 16 Ounces Firm Tofu, drained and crumbled
- 1/2 Cup Onion, chopped
- 1/2 Cup Celery, chopped
- 2 Cups Bok Choy, chopped
- 2 Cups Napa Cabbage, chopped
- 1/2 Cup Pea Pods, cut in half
Combine all ingredients in slow cooker
Cook on low for 6 hours.
Serve with soy sauce over rice!
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