Sweet Potato Stuffing
Slow Cooked Chicken and Dumplings – A tasty recipe for the slow cooker
Feed your family stress free hearty meals and still stay heart healthy!
Submitted by Kathy Bruce
Old family recipe that is made every family reunion in West Virginia
With this stuffing made in the crockpot, you'll be sure to have plenty to feed everyone at a family gathering
- 1/2 Cup chopped celery
- 1/2 Cup chopped onion
- 1/4 Cup butter, cubed
- 6 Cups dry bread cubes
- 1 large sweet potato, cooked, peeled and finely chopped
- 1 Cup chicken broth
- 1/4 Cup chopped pecans
- 1/2 Pound poultry seasoning
- 1/2 Teaspoon rubbed sage
- 1/2 Teaspoon salt
- 1/2 Teaspoon pepper
- 1/2 Cup raisins
In a large skillet, saute celery and onion in butter until tender. Stir in the remaining ingredients.
Spray a 3 quart slow cooker with cooking spray.
Transfer all ingredients to slow cooker, and cook on LOW for 4 hours or until vegetables are tender.
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