Sweet Green Beans
Zucchini Cobbler – Reciper made with slow cooker
Crockin’ Carrots make a great side dish for any feast. They are made of whole carrots, thyme, rosemary, oil & vinegar, and brown sugar. Yummy...
This mixture can be used for caramel apples or kept warm in your slow cooker and used for dipping sliced apples.
These green beans will have everyone coming back for seconds. Not only are they great for pairing with any main meal, but your kids will think they are eating candy. Perfect for entertaining or a potluck dinner.
- 1 (28 ounce) Package Frozen or fresh cut green beans
- 1/4 Cup Brown Sugar
- 1 Tablespoon Garlic powder or minced fresh garlic
- 1 Teaspoon onion powder
Place green beans in a 6 or 7 quart slow cooker.
Top with remaining ingredients and thoroughly combine.
Cook on LOW for 3-4 hours.
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