Spinach Gorgonzola Cheese Bread
Here is a real oven space saver at Thanksgiving!
Barbeque Turkey Meatballs – A delicious recipe for the slow cooker
Tuna patties in a crock, say what? Yep, you no longer have to stand over the stove or fire up that grill. These healthy slow cookin’ patties are perfect for...
This bread is just so good and so easy to make!!
- 2 Packages Corn bread mix (8.5 oz. box)
- 3 Eggs
- 1.5 Cups Cream
- 1 Package Spinach 10oz., thawed and drained
- 1 Cup Crumbled Gorgonzola Cheese
- 1 Teaspoon Black pepper
Coat crock with non-stick cooking spray.
Mix all ingredients in medium bowl. Pour batter into slow cooker
Cook on high for 2 hours. Let cool and invert onto a plate.
Sprinkle top with paprika for a more colorful crust.
Cook on high for the right texture and crust.
Leave a Review
You must be logged in to post a comment.