Slow Cookin’ S’mores Cake
These are the perfect holiday treats for gifts! The kids can help too.
Mexican Chocolate Bread Pudding – A delicious dessert recipe for the slow cooker
A huge hit at any gathering and super easy to make. I use a very small slow cooker I think it's 1 quart size for this.
No need for a campfire with this slow cookin' S'mores treat!
- 1 large graham cracker pie crust
- 1 Package Devil's Food cake mix
- 2 eggs
- 1 (14 oz) Can Eagle Brand sweetened condensed milk
- 1 (7 oz) Jar marshmallow creme
- 1/2 Cup water
Crumble pie crust into the bottom of slow cooker.
Mix all other ingredients and pour over the top.
Cover and cook on HIGH for 2 1/2 to 3 hours.
Leave a Review
You must be logged in to post a comment.