Slow Cooked Pork Chops

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Prep Time 10 mins
Cook Time 6 hrs
Temp Low

Slow Cooked Pork Chops – A delicious pork chop recipe the whole family will love!


  • 6 boneless pork chops
  • 1/4 Cups brown sugar
  • 1 Teaspoons ground ginger
  • 1/2 Cups soy sauce
  • 1/4 Cups ketchup
  • 2 minced garlic cloves
  • Salt and pepper to taste
  • 1-2 Tablespoons honey
  • 1/4 Cups water
  • 1/2 Cups apple juice


  1. Step One

    Place pork chops in slow cooker.

  2. Step Two

    Combine ingredients and pour over pork chops.

  3. Step Three

    Cook on low for 6 hours until internal temperature reaches 160 degrees.

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    tier2 junk

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  2. monica

    I loved how it was moist and you could cut it with a fork. The flavor was good too. I kind of wanted to add something to it like rice to make it more filling. So, I added 2 cups of uncooked rice to it and added a little water also. Turned out great, but made the rice a little sweeter than I liked. I still liked it, but I will probably cook it separate next time. Also, the pork chops do shrink just a little after they cook for 5-6 hours. Just keep that in mind. Otherwise a great recipe. Loved it.

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    This recipe was great! I’m a vegetarian and totally suck at cooking meat for my husband, but I don’t think I could have messed this up if I tried. I served it with couscous. I poured some of the extra sauce over the couscous (and he loved that). I reserved the extra sauce to use as cooking liquid for rice or couscous at a later date.

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