Slow Cooked Chicken and Rice
This recipe is a family favorite year round in our house, but the fact that it is a refrigerated, light, crisp salad just makes me think of summer time! If you...
Beef Stew – A delicious and easy to make recipe for the slow cooker
Easy homemade cream of chicken soup is made with chicken broth, milk, flour, and salt to taste. Use this healthy homemade option over store bought.
slow cooked chicken and rice
- 3 Cans Condensed cream of chicken soup
- 2 Cups Quick cooking rice
- 1 Cup Water
- 1 Pound Boneless skinless chicken breast or tenders
- 1/2 Teaspoon Salt
- 1/4 Teaspoon Black pepper
- 1/4 Teaspoon Paprika
- 1/2 Cup Chopped celery
Place chicken in the bottom of the slow cooker and top with chopped celery.
Add cream of chicken soup, water, and seasonings to taste.
Cook on LOW for 6-8 hours and the last 30 minutes add the cooked rice to the chicken mixture.
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