Slow Cooked Chicken and Rice
Simple receipe but tastes wonderful. Can be served with veggies and a salad!
This stuffing is so yummy and great to take to a family dinner. Everyone will love it. It tastes just like it was cooked in the turkey!
This is a family favorite I do in the oven converted for the slow cooker :) This is my favorite way to make chicken and dumplings. It’s a casserole that...
slow cooked chicken and rice
- 3 Cans Condensed cream of chicken soup
- 2 Cups Quick cooking rice
- 1 Cup Water
- 1 Pound Boneless skinless chicken breast or tenders
- 1/2 Teaspoon Salt
- 1/4 Teaspoon Black pepper
- 1/4 Teaspoon Paprika
- 1/2 Cup Chopped celery
Place chicken in the bottom of the slow cooker and top with chopped celery.
Add cream of chicken soup, water, and seasonings to taste.
Cook on LOW for 6-8 hours and the last 30 minutes add the cooked rice to the chicken mixture.
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