Slow Cooked Berry Cobbler

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Prep Time 20 mins
Cook Time 2 hrs
Temp High

Slow Cooked Berry Cobbler - A tasty recipe for the slow cooker.

Ingredients

  • 1 (10-ounce) Package Frozen strawberries
  • 1 (10-ounce) Package Frozen blueberries
  • 1 (10-ounce) Package Frozen raspberries
  • 1/3 to 2/3 Cup Sugar
  • 1/2 Cup Baking mix
  • 2 1/4 Cups Baking mix
  • 1/4 Cup Sugar
  • 4 Tablespoons Butter, melted
  • 1/2 Cup Milk
  • 2 Teaspoons Ground cinnamon

Directions

  1. Step One

    Spray the insert of a slow cooker with nonstick cooking spray.

  2. Step Two

    In a large mixing bowl, toss together all the frozen fruit, sugar and 1/2 cup baking mix.

  3. Step Three

    Transfer the fruit to the slow cooker.

  4. Step Four

    In another large mixing bowl, stir together 2 1/4 cups baking mix, 1/4 cup sugar, melted butter and milk with a wooden spoon.

  5. Step Five

    With your hands, drop bits of dough on top of the fruit in the slow cooker.

  6. Step Six

    In a small mixing bowl, stir together the remaining 1/4 cup sugar and ground cinnamon.

  7. Step Seven

    Sprinkle the cinnamon sugar on top of the dough and place the lid on the slow cooker.

  8. Step Eight

    Turn the power onto HIGH and slow cook for 2 hours or LOW for 3 to 4 hours until the topping has puffed and the fruit is bubbling. Take the lid off after crockin', and let it sit for about 30 minutes.

  9. Step Nine

    Serve warm with whipped cream or ice cream.

Crockin' Reviews Add Review
  1. Megan T.

    What is the correct cooking time? The top of the recipe says two hours, but within the recipe it says 3-4 hours.

  2. Pam U.

    Made this at the campground and it was such a hit that it was gone before everyone could get a chance to try it :)

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  3. Crockin Girls

    Crockin Girls

    Kathy, baking mix can be found on your baking aisle (go figure, lol!). I use Pioneer brand baking mix ~ it is in a box that kind of looks like pancake mix. Hope this helps! :-)

  4. Kathy

    What is baking mix?

  5. Crockin Girls

    Crockin Girls

    Pam,
    You will cook the cobbler on high. Thanks for the catch. We will get that fixed so there will be no confusion.

  6. Pam U.

    What is the cook temp (High or Low)? Step 8 says High but the info along the top (prep, cook time & temp) shows Low.

  7. JoAnne Y.

    I have made this recipe a few times and it has been a hit every time! I have used it for just the family and for social functions and everyone wants the recipe. Good stuff!! I have also used 2 bags of mixed fruit. It was a little cheaper than buying 3 different bags. It still came out super delicious!

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