Passed down from Nicole’s Nanee, this recipe will have your family gathered around the table and asking for more. Meatloaf, mashed potatoes, and green...
If you like messy or not, you are not going to want to miss out on this mess. Dig into this light and scrumptious meal that you can easily freeze! It may look...
Shrimp Creole – easy and delicious recipe for shrimp creole made in slow cooker
- 1 Pound Shrimp
- 2 Stalks of Celery, chopped
- 1 Can Tomato Sauce
- 1 1/2 Teaspoons Tabasco Sauce
- 1 Teaspoon Salt
- 1 Teaspoon Pepper
- 1 Teaspoon Parsley
- 2 Teaspoons Garlic, chopped
- 1 Onion, diced
- 1 Bell Pepper, diced
- 1 Green Onion
- 2 Cans Diced Tomatoes
- 1 Teaspoon Sugar
- Cooked Rice
Combine all ingredients (except shrimp and rice) in slow cooker.
Cook low 6-8 hrs or high 3-4 hrs.
Add shrimp last hour of cooking.
Serve over rice!
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