Feed your family stress free hearty meals and still stay heart healthy!
Submitted by Kathy Bruce
This is such a great recipe for the cool months, and it is also nice that it is a hearty enough soup to “stand alone”. We chose to serve ours with some...
Seasoned Ribs- great for summer or entertaining guests! Just pop them in the slow cooker and enjoy outside.
- 1 rack of baby back ribs, halved
- 2-4 capfuls of season-all
- 1 onion, cut into chunks or sliced
- corn on the cob, halved
- 1 small bag baby carrots
- 6-8 new potatoes, halved or quartered
Place all ingredients into slow cooker, cover and cook on LOW for 7-8 hours or on HIGH for 5 hours.
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