Savory Sausage Soup

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Prep Time 10 mins
Cook Time 6 hrs
Temp Medium
Yield Serves 4

A flavorful soup that you can change up or serve with various sides, salad, bread, over pasta, etc. :)


  • 1 Pound Thawed Ground Sausage
  • 1/4 Teaspoon Ground Sage
  • 1/2 Teaspoon Ground Rosemary
  • 1/2 Fresh Onion, chopped
  • 3 Cups Celery
  • 1 Quart Water


  1. Step One

    Throw it all in the crock, add more water if needed.

  2. Step Two

    Cover and cook on LOW 6 hours

  3. Step Three

    Break the sausage up, sprinkle with parmesean before serving. Also can put over noodles or rice.

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