Red Wine Short Ribs
Serve over mashed potatoes for an instant family favorite.
chicken curry made easy in the slow cooker with chicken breast, vegetables, coconut milk, curry powder and various spices
This is a classic dish from the Philippines, modified to work great in the slow cooker. This is the easiest and the most tastiest chicken dinner you will ever...
Red Wine Short Ribs – Tasty ribs made with a slow cooker
- 1 Cup Red Wine Merlot
- 2/3 Cup Ketchup
- 3 Tablespoons Soy Sauce
- 2 Cloves Garlic, crushed
- 2 Ounces Brown Sugar
- 1/4 Teaspoon Ground Black Pepper
- 4 Pounds Beef Short Ribs
- 1 Large Yellow Onion, chopped
Combine first 6 ingredients in your crock pot, stir them together until blended.
Add ribs in, submerging them in the sauce, or you can stack them.
Add onions over the top.
Cook on LOW until tender â€“ 7-8 hours
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