Red Wine Short Ribs
Ground beef, Dried oregano, Chopped onion, Dried basil, Minced garlic, Lasagna noodles, Tomato sauce, Tomato paste, Salt, Ricotta cheese, Grated Parmesan, and...
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Red Wine Short Ribs – Tasty ribs made with a slow cooker
- 1 Cup Red Wine Merlot
- 2/3 Cup Ketchup
- 3 Tablespoons Soy Sauce
- 2 Cloves Garlic, crushed
- 2 Ounces Brown Sugar
- 1/4 Teaspoon Ground Black Pepper
- 4 Pounds Beef Short Ribs
- 1 Large Yellow Onion, chopped
Combine first 6 ingredients in your crock pot, stir them together until blended.
Add ribs in, submerging them in the sauce, or you can stack them.
Add onions over the top.
Cook on LOW until tender â€“ 7-8 hours
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