Red Wine Short Ribs
Not knocking chicken noodle soup, but sometimes it is fun to change things up when you’re crockin’! We love this recipe because here in Texas we have a...
Dilled Pot Roast with Mushroom Sauce – A simple and delicious recipe for the slow cooker
Country Scalloped Potatoes and Ham – easy to cook in slow sooker
Red Wine Short Ribs – Tasty ribs made with a slow cooker
- 1 Cup Red Wine Merlot
- 2/3 Cup Ketchup
- 3 Tablespoons Soy Sauce
- 2 Cloves Garlic, crushed
- 2 Ounces Brown Sugar
- 1/4 Teaspoon Ground Black Pepper
- 4 Pounds Beef Short Ribs
- 1 Large Yellow Onion, chopped
Combine first 6 ingredients in your crock pot, stir them together until blended.
Add ribs in, submerging them in the sauce, or you can stack them.
Add onions over the top.
Cook on LOW until tender â€“ 7-8 hours
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