Red Pepper Pesto Dip

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Prep Time 10 mins
Cook Time 15 mins
Temp Medium

Red Pepper Pesto Dip


  • 1 Package Light cream cheese block
  • 1 Large red bell pepper chopped
  • 1/2 Cup Crumbled fat free feta cheese
  • 2 Pinches Pesto with basil


  1. Step One

    Stir it all up, put it in a pie pan or 2 cup baking dish.

  2. Step Two

    Bake at 350 for about 15 minutes.

  3. Step Three

    Serve with wheat thins.For a party, I just dump everything in a mini slow cooker and heat it up. Just make sure to stir often. Also...if it's for a lot of people, I would probably double the recipe and just give additional time to heat up. Everyone always loves this recipe!

Crockin' Reviews Add Review
  1. teachbadboys2

    Great dip. Easy to make and everybody loved it!

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