Pineapple Upside Down Cake
Quick and easy cocktail meatball recipe. You can cook these overnight and then reheat in the slow cooker before the party. Serve with small forks or...
Serve this fruit favorite at your next party or get together and everyone will be asking, “You made this in the slow cooker?”. You can tell them,...
Easy and delicious way to cook barbeque sandwiches, cook them in the slow cooker
Pineapple Upside Down Cake – A tasty dessert made with a slow cooker
- 1/2 Cup Butter, melted
- 1 Cup Brown Sugar
- 1 medium Can Pineapple Slices, drain reserve the juice
- 1 Package Yellow Cake Mix
- 8-10 Maraschino Cherries
Combine butter and brown sugar, then spread over bottom of well greased slow cooker.
Add pineapple slices and place cherries in the center of each one.
Prepare cake according to package directions, using juice for part of the liquid.
Spoon cake batter into the cooker over top of the fruit.
Cover cooker with 2 tea towels and then its own lid.
Cook on High for about 1 hour and then Low for 3-4 hours.
Leave a Review
You must be logged in to post a comment.