Patsy’s Cherry Pie Salad
I love this delicious bread! I spread yummy honey butter on a slice for breakfast with a hot cup of coffee…and another slice at the end of the day for...
Great Grape Salad perfect for hot weather!
Pineapple Bread Pudding – A delicious dessert made in a slow cooker
Cherry Pie Salad light and delicious
- 1 Can cherry pie filling
- 1 medium tub Cool Whip
- 1 Can Eagle Brand Milk
- 1 (14 oz) Can crushed pineapple, drained
- 1 Cup chopped pecans
- optional: marshmallows
Mix all ingredients together.
Refrigerate for at least an hour.
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