No Time For Chopping Beef Stew

No Time For Chopping Beef Stew

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Beef Burgundy

This is stew meat cooked in the slow cooker with burgundy wine, as well as other ingredients. I got it from my niece and is one of our favorite beef meals.

Herbed Beef Barley Soup

A wonderful, hearty soup that takes only minutes to prep. Pair it with fresh bread from your bread machine and you'll have a down home meal with little effort.

Slow Cooker beef stew

My family favorite! We love this on cooler nights. Very hardy and filling!!

Prep Time 5 mins
Cook Time 8 hrs
Temp Low
Yield Serves 6

Yes, its technically cheating, but when you're trying to get lunches packed, 2 kids out the door to the bus stop and myself to work on time, it works!!


  • 2 Pound Cubed Beef Stew Meat - Frozen
  • 1 Package Wylers Beef Stew Starter
  • 1 Package Bisquick (for dumplings)


  1. Step One

    Spray crock with non-stick spray or use slow cooker liner.

  2. Step Two

    Add 5 cups of water and contents of the Beef Stew Starter. Stir to combine.

  3. Step Three

    Put frozen beef stew meat (no need to separate it) on top and push down to cover. Cook on LOW all day.

  4. Step Four

    When I get home, I break up the meat and turn to slow cooker to high. Prepare Bisquick dumplings according to package directions.

  5. Step Five

    Drop dumplings by large spoonfuls on top of stew. Cover and cook until dumplings are done (usually about 20 min or so).

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