No Peek Beef Stroganoff
Enjoy a romantic meal at home this Valentines Day
Grandma’s pot roast is a satisfying warm comfort food that is made easy by cooking in the slow cooker
This delicious side is not only great for the holidays, but accompanies any main meal. Feel free to add chicken, and it can be your complete dinner! Used...
Beef Stroganoff – Easy and delicious
- 2 Pounds stew meat
- 4 Ounces can mushrooms, drained
- 1 Package Lipton dry onion soup mix
- 1/2 Cup red cooking wine
- 1 Can cream of mushroom soup
- 1 Cup sour cream
- garlic/salt to taste
Combine all ingredients in slow cooker and stir.
Cook on low 8-10 hours.
Before serving, add sour cream; stir.
Serve over egg noodles or rice.
Leave a Review
You must be logged in to post a comment.