Nicole’s Corn Chowder
Hot Ham and Cheese – Delicious recipe made with a slow cooker
It’s Game Time! Pee-Wee, Varsity, College, Pro, and every level in between, it’s that time of year again! Regardless of what sport you are watching (or NOT...
Tip: Since this recipe does take some preparation, I cook the meat, chop the onion and the potatoes the night before. I put the potatoes in water so they...
Kick-start your day with this fun and filling corn chowder. Such an easy recipe for a great lunch!
- 6-8 potatoes (peeled and diced)
- 1 Can cream corn
- 1 Can whole kernel corn
- 2 Cups chicken broth
- 8 Ounces diced ham
- 1 Cups diced onions
- 1/4 Cups butter
- 2 Cups half and half
Place potatoes, both cans of corn, chicken broth, ham, and onions into the slow cooker.
Cook on low for 7-8 hours.
Mash the mixture to your desired consistency and then add the butter and half and half.
Cook for an additional 30 minutes on high, and you are set!
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