Mexi-Chicken and Beans
The pasta comes out tender and soaks up the soup flavor. If you want it creamier, add a little more broth and stir. (I only added 2/3 the box of pasta...
Hungry chick chunky soup is a delicious hearty soup for everyone, filled with vegetables and lean chicken this soup is a healthy choice for those cold days.
Chicken Cordon Bleu
Mexi-Chicken and Beans – A delicious recipe for the whole family to enjoy!
- 3 large chicken breasts
- 2 Cans black beans, drained
- 1 Can Rotel
- 1 Can sweet corn, drained
- 1 Package taco seasoning
Place chicken on the bottom of the slow cooker and sprinkle with dry taco seasoning.
Pour drained black beans and corn over chicken. Top with can of Rotel.
Cook on low for 4-6 hours or until the chicken is done.
Serve over brown or white rice and top with shredded cheese.
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