Maple Sausage Queso

  • 1 star
  • 2 stars
  • 3 stars
  • 4 stars
  • 5 stars
Rate this Recipe

Similar...

Potato and Broccoli Soup

Potato and Broccoli Soup – A tasty recipe for the whole family!

Taco chicken Ranch chili

This recipe is quick and easy and very low in fat as well as calories. You can change up the ingredients to fit what your family likes.

Corn-Mac with Bacon

This is a favorite anytime of year, we use it as a simple side during grilling season and have added to our holiday menu.

Prep Time 30 mins
Cook Time 6 hrs
Temp Low
Yield Serves around 10-15

A great twist to queso - the maple sausage and corn really change the flavor and the beans are yummy too!

Just won 1st place at a summer pot luck and a $50 Target gift card with this!

Ingredients

  • 2 Pounds Owens Maple Sausage
  • 2 Cans Ranch Style Beans
  • 1 Can Rotel tomatoes (original)
  • 32 Ounces Velveeta (original)
  • 1 Can Green Giant sweet kernel corn
  • 1 Package Kraft shredded sharp cheddar

Directions

  1. Step One

    Brown the sausage, drain and set aside

  2. Step Two

    Add beans, Rotel, corn, and 12 oz water to a 6 qt crock pot. Cook on low for 3 hours.

  3. Step Three

    Add the sausage and Velveeta (cut in small cubes) and the shredded cheese

  4. Step Four

    Cook another 2-3 hours, watch the consistency and uncover the last hour.

Crockin' Reviews Add Review
  1. John

    Made this for a party. I couldn’t locate maple sausage, so I substituted low fat breakfast sausage. It was a huge hit and super easy to make.

    Rating
    • 1 star
    • 2 stars
    • 3 stars
    • 4 stars
    • 5 stars

Leave a Review

You must be logged in to post a comment.