Manwich Pulled Pork
This is a wonderful recipe that I often use for our traditional Sunday “after-church” roast; it’s a nice change from beef roast and is so...
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One of the easiest recipes around. The whole family will love it!
- 3 Pounds pork butt or roast
- 1-2 Can Manwich
- 1 large green pepper cut in 1 inch pieces
Cover bottom of slow cooker with peppers, add pork (sear if you like).
Add manwich, cook 4-6 hours on high and serve on rolls or tortillas with white cheddar cheese.
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