Kari’s Yumm Mexican Chicken

Kari’s Yumm Mexican Chicken

  • 1 star
  • 2 stars
  • 3 stars
  • 4 stars
  • 5 stars
Rate this Recipe

Similar...

Easy Chicken Tacos

Easy Chicken Tacos – Easy chicken tacos recipe for the slow cooker

Chipotle Chicken Anything!

This is great on top of shredded lettuce with cheese and sour cream as a taco salad, or filling for tacos, burritos, or on top of nachos for an after school...

Chicken Enchilada Chowder

We LOVE soup season, and soups with a Mexican flare are our weakness! This soup will keep you coming back for more! Ingredients 3-4 boneless, skinless chicken...

Prep Time 5 mins
Cook Time 4 hrs
Temp High
Yield Serves 6

This experiment was an accident that turned out fabulous!!!!

Ingredients

  • 4-5 boneless skinless chicken breasts
  • 1 Can corn, drained
  • 1 Can black beans, drained
  • 1 16oz Jar salsa of your choice
  • 1 8oz. Package light or fat free cream cheese

Directions

  1. Step One

    Add all ingredients to large crockpot (except cream cheese)
    Cook on high 4-5 hours.
    When there is 30 minutes left add the brick of cream cheese and finish cooking.
    Remove chicken and shred. Add back into crockpot.
    Serve over rice. We use either brown or wild rice.
    May add a tiny bit of shredded cheddar cheese and freshly chopped cilantro on top before serving.

Crockin' Reviews Add Review

Leave a Review

You must be logged in to post a comment.