Jalapeno Pot Roast Street Tacos
Sweet and tangy; we loved our first recipe, Teriyaki Chicken. It was the perfect meal to serve over a bed of rice, but we wish we would have added some...
If you have a slow-cooker, then you have a roast! This tasty roast is a combination of Jenna’s and Nicole’s family favs. Nothing beats a meal in one, and...
Chipotle Shredded Chicken Tacos – A simple and delicious recipe for tacos.
Beef comes out so tender and the kiddos will love getting to pick their own toppings!
Try the Game Day Chicken Tacos Too! http://crockingirls.com/recipes/game-time-chicken-tacos-2/
- 1 Yellow Onion coarsely chopped
- 2-3 lb Roast (chuck roast works well)
- 2 cloves minced garlic
- 4 oz jar of mild jalapeno slices, with juice
- 2 tablespoons Apple Cider Vinegar
- Salt and Pepper to taste
Place the meat in the slow cooker and add the remaining ingredients.
Cover and cook on low for 8 hours.
Shred and serve with warm corn or flour tortillas and your favorite fixings!
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