It doesn't get much more delicious or straightforward than this recipe!
Red Wine Short Ribs – Tasty ribs made with a slow cooker
NOTE: Brisket and sauce may be refrigerated separately, if covered, for up to 2 days or frozen. Defrost in refrigerator overnight, bringing to room temperature...
Easy Italian pork – A delicious recipe the whole family will love
- 3-5 Pounds pork loin roast
- 1/2 Cup soy sauce
- 1/2 Cup water
- 1 Tablespoon thyme
- 1 Tablespoon rosemary
Combine all ingredients in slow cooker cook on low all day, shred meat. Serve on hoagie or dollar rolls with pepperoncini peppers.
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