Italian Beef Sandwiches 2
We know you’re going to love this creamy, dreamy pasta as much as we do. And so will your kiddos! Submitted by Amanda Stice
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This recipe for Italian beef sandwiches will have your home smelling amazing and your mouth watering
- 2-3 Pounds Chuck Roast
- 2 Cloves of Garlic (Minced)
- 2 Cans Beef Broth
- 1 Tablespoon Italian Seasoning
- 1 Pinch Salt and Pepper to taste
Combine all ingredients and cook on slow for 7-8 hours.
Shred the beef and return to slow cooker.
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