Italian Beef Sandwiches 2
Want the perfect bowl of goodness that isn’t just for “soup season”? This chili recipe is perfect for all year crockin’!
In our homes, things get busy fast. So waking up to this nourishing meal is super
convenient—we just dish it out and then go on our merry way!
Easy and delicious recipe for pepper steak, simply toss all ingredients into slow cooker and cook all day on low!
This recipe for Italian beef sandwiches will have your home smelling amazing and your mouth watering
- 2-3 Pounds Chuck Roast
- 2 Cloves of Garlic (Minced)
- 2 Cans Beef Broth
- 1 Tablespoon Italian Seasoning
- 1 Pinch Salt and Pepper to taste
Combine all ingredients and cook on slow for 7-8 hours.
Shred the beef and return to slow cooker.
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