Hubby’s Taco Dip
A slightly spicy alternative to stuffed peppers. I combined a few ideas from other recipes and added a few of my own.
Submitted by Sandy Shelby.
This taste just like a stuffed green pepper. Wonderful for cold winter nights. A comfort food for our family. We serve it with Corn Bread.
Submitted by: Stephanie
- 1 Pound Ground Beef (browned and drained)
- 1 Pound Sausage (browned and drained)
- 1 Packet Taco Seasoning
- 1 Can Refried Beans
- 1/2- 1 Package Velveeta, cubed
- Milk (desired consistency)
Brown ground beef and sausage
Add meats and remaining ingredients except milk
Cook on slow 2-4 hours...adding milk to your desired consistency!
Serve with corn or tortilla chips!
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