Homemade Cream of Chicken Soup
Kathy’s family invented this recipe, which has been a favorite for many years.
Submitted by: Kathy Terian
Being from Texas, you either have a ranch or at least know someone with one. In this case, we love our Ranch! We use it on our salad, pizza, and even as a dip....
Easiest Chicken and Dumplings – so easy you won’t even know what to do with yourself!
Homemade cream of chicken soup, healthy alternative to processed cream of chicken soup, simple ingredients, healthy soup
- 1/2 Cup Chicken Broth
- 1/2 Cup Milk
- 2-4 Tablespoons Flour
- Salt to taste
Combine broth, milk, 2 tablespoons flour, and salt in a small saucepan and bring to a boil; whisking continually.
Remove from heat when reached to desired thickness. If not thick enough, add remaining 2 tablespoons of flour.
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