This is my go to meal for a large crowd--it is always a great hit with tail gaters, family reunions, and church groups.
Sweet and tangy; we loved our first recipe, Teriyaki Chicken. It was the perfect meal to serve over a bed of rice, but we wish we would have added some...
A flavorful soup that you can change up or serve with various sides, salad, bread, over pasta, etc. :)
Hobo Hamburgers- great for the whole family, easy for mom and yummy for kids!
- 1 Pound Ground Beef
- 1/2-1 Teaspoon Seasoned Salt
- Dash of Worcestershire Sauce
- 4 Potatoes, peeled and sliced
- 6 Carrots, cut in chunks
- 1 Large Onion, cut in rings
Combine the first 3 ingredients in a bowl and mix well, I use my hands, and form into 4 hamburger patties.
Chop veggies and divide up onto 4 pieces of foil and then place the hamburger patty (raw) on top and close up the foil pouch.
4 pouches per amount listed in recipe. Place pouches in slow cooker (stacking is okay).
Cover and cook on LOW for 6-8 hours or HIGH for 4 hours, or until hamburger meat is cooked through.
Browning patties (just a few seconds on each side) in a skillet before is also an option.
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