Hightower’s Hamburger Stew
Cheesy Potato Soup - delicious soup for any time of the year
Two of our favorite things: Mexican food and pasta, all in one fabulous recipe! Your family is sure to be asking for this dish many times over. Enjoy!
This is an easy Asian dish, quick in the crock!
A quick hearty stew that's easy to prepare, and delicious!
- 1 Pound Ground beef
- 4 Potatoes, peeled and sliced
- 1 large onion, sliced
- 1 Can Peas, drained
- 1 Package Baby carrots
- 1 Can Tomato Soup
Brown the ground beef in a skillet, set aside
Layer the vegetables in the slow cooker: Potatoes, onions, carrots, and peas. Add salt and pepper to taste between layers.
Top with ground beef.
Add the tomato soup, and one can of water to the mixture.
Set slow cooker to "LOW" for 6-8 hours, or on "HIGH" for 3-4 hours, stirring occasionally.
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