Haley’s Favorite Lemon Congealed Salad
This was always a favorite of mine growing up. My Aunt always made it when she knew we would be visiting.
This yummy bread is so perfect you will find yourself working it into every meal time of the day! Need a quick breakfast, or a snack for the kiddos before...
This is one of our favorite recipes from our Crockin’ for the Holiday magazine! The easy recipe is the perfect pop-in-your-mouth appetizer for your next...
This is my Granddaughters favorite summer salad. I try to make it for her and her friends. Great on a hot day
- 2 Cups Boiling Water
- 1 Package Lemon Jello
- 8 Ounces Cream cheese room temp
- 1 Can Eagle Brand Milk
- 1 Cup Miniature Mashmallows
- 1 small Can Crushed pineapple drained
- 8 Ounces Cool whip
- 1/2 Cup Pecans
Dissolve jello in water add cream cheese and marshmallows.
Beat until cream cheese and marshmallows are dissolved.
Add other ingredients (except cool whip and Pecans) and chill.
After chilled top with cool whip and sprinkle on pecans
Leave a Review
You must be logged in to post a comment.