Green Salsa Verde Chicken or Pork Burritos
Sweet and tangy; we loved our first recipe, Teriyaki Chicken. It was the perfect meal to serve over a bed of rice, but we wish we would have added some...
Chicken and Spinach – Easy chicken and spinach slow cooker recipe
Want the perfect bowl of goodness that isn’t just for “soup season”? This chili recipe is perfect for all year crockin’!
It doesn't get much more delicious or straightforward than this recipe!
- 3-4 chicken breasts OR 1 pork roast
- 1 Jar Green Salsa Verde
Toss meat and salsa verde in slow cooker.
I cook for 6 hours on low.
Shred the chicken.
Serve warm with tortillas, black beans, cheese, sour cream.
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