Green Beans and New Potatoes
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Green beans and new potatoes make the best side dish to any feast, and this slow cooked side dish is easy to make. Slow cooker side dishes for entertaining.
Ingredients
- 2 large Cans Cut Green Beans
- 4-6 New Potatoes, quartered with skin on
- 1 Red Bell Pepper, chopped
- 2 Slices of uncooked bacon, cut into 4 pieces each
- 4 Chicken Bouillon cubes
Directions
-
Step One
pour green beans and liquid into slow cooker.
-
Step Two
Wash and quarter the new potatoes and add them to the crock along with bell pepper, uncooked bacon, and chicken bouillon cubes.
-
Step Three
Cover and cook on LOW for 8 hours.


Jen
Super easy, super delish! It’s a keeper! I used red potatoes in this, and it was great.
Crockin Girls
28oz, Jen. :))
Jen
How big would the “large” can of green beans be? My store has a few different sizes, so I am not sure which to get.
Bligh
These green beans are so flavorful and EASY!!! This recipe has become a favorite!!
Crockin Girls
Not at all, Beth! New potatoes are just young (small) potatoes with thinner skin. A bag of small potatoes would probably be perfect!
BETH T.
I hope this doesn’t sound weird, but I looked for “new” potatoes at Walmart and didn’t find them. Suggestions or help please??? :-)
Crockin Girls
Sure can, Amy!
Amy
Can I cook tHis on high for 4 hrs?
Crockin Girls
You can use fresh green beans. It’ll be tasty.
ROBYN
Can we use Fresh Green Beans.. The canned ones are icky..??
Crockin Girls
The only liquid needed is the liquid from the green bean cans, Tina.
Tina B.
Question: what liquids are needed, and how much? No liquids are listed in the recipe. Thanks!
Shelley
i love the green beans and new potatoes i put some onion in too!!!