Grandma’s Pork Chops
Thanksgicing Chicking – Thanksgiving chicken recipe made with stuffing and cranberries
My family loves this recipe. It is simple but taste great. We serve it with corn on the cob and a salad.
Note: this can be done with hamburger also in place of pork chops. 2lb browned & drained.
Great Pork Chops from Grandma!
- 1 Package Your favorite chops
- 2-3 Jars Gravy (any flavor is good)
- 1 Can Cream of mushroom/celery soup
Sear the pork chops on both sides and put in the slow cooker with the gravy and soup.
I cook them all day on low.
I serve mine with mashed potatoes and a veggie. YUM!
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