Grandma’s Chicken and Dumplings
Cowboy Chicken – A delicious recipe for the slow cooker.
A yummy Texas favorite turned slow cookin’! I (Nicole) remember my mom making this for us often and thought “Why not try it out in the crock?”. We...
6 quart or larger slow cooker Serves 8 to 10 Healthy eating isn’t always easy, but crockin’ your meal makes it a whole lot easier! This healthy...
Grandma’s Chicken and Dumplings – Delicious dinner made in a slow cooker
- 2 Cups Cooked Chicken, diced
- 1 Can Cream of Mushroom Soup
- 1 Can Cream of Chicken Soup
- 2 Cans Water
- 4 Teaspoons Flour
- 1 Chicken Bouillon Cube
- 1/2 Teaspoon Black Pepper (optional)
- 1 Can Pillsbury (non-flaky) biscuits
Combine all ingredients, except biscuits, into slow cooker.
Cut biscuits into quarters and stir into slow cooker.
Cover & cook on low 4-6 hrs - stirring occasionally.
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