Gina’s Tangy-Sweet Pulled Pork
So easy, so wonderful!! We often serve this at parties, during Sunday football, or I'll take to work. ALWAYS a huge hit...
Crockin’ Carrots make a great side dish for any feast. They are made of whole carrots, thyme, rosemary, oil & vinegar, and brown sugar. Yummy...
Shiner Bock BBQ Sauce – A tasty recipe for BBQ Sauce
A great contrast of sweet & tangy! Wonderful on sandwiches, with mashed potatoes, in tacos, or --after it's chilled--on salad!
- 4 Pounds Pork Loin
- 1 Cup Brown Sugar
- approx 40 Ounces BBQ Sauce (I like honey bbq)
- 1 Cup Basalmic Vinegar
Combine all ingredients in crock.
Cook on low heat for about 8 hours (until it falls apart with a fork).
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