Garlic Smashed Potatoes
Slow Cooked Beef Stroganoff – A great recipe for the slow cooker
This recipe for Italian beef sandwiches will have your home smelling amazing and your mouth watering
This is probably the easiest of recipes, and turkey legs are very inexpensive. It makes a quick, easy and delicious meal with no fuss.
- 3 lbs. small red potatoes, diced
- 5 garlic cloves, minced
- 1 onion, diced
- 2 tablespoons olive oil
- 2/3 cup water
- 1 cup cream cheese with onions and chives
- 2 tablespoons butter
- ½ cup milk or heavy whipping cream
- Salt and pepper to taste
Place potatoes in the slow cooker.
Add garlic, onion, salt and pepper to taste, and water. Mix to coat.
Cover and cook on high for 3-4 hours, or until potatoes are tender.
Remove lid and mash potatoes to desired consistency.
Stir in cream cheese, butter, and add the milk or cream to your liking.
Serve right away, or switch your slow cooker to warm.
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