Easy Italian Beef

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Chicken Mole

Chicken Mole

Prep Time 15 mins
Cook Time 8 hrs
Temp Low

Easy Italian Beef


  • 3 Pounds chuck roast
  • 2 bell peppers
  • 1 medium onion
  • 16 oz Jar salsa
  • 1 Can Italian-style diced tomatoes
  • garlic, salt and pepper to taste


  1. Step One

    Place roast in slow cooker.

  2. Step Two

    Cut bell peppers and onions in rings and place on top of roast.

  3. Step Three

    Add remaining ingredients and cook on low 6-8 hours.

  4. Step Four

    Serve over rice or serve on hoagie rolls with provolone cheese.

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