Easy Breezy Rump Roast
Seafood Delight – A delicious combination of shrimp and crawfish in a slow cooker
Serve Italian Roast Beef on hoagie rolls with provolone cheese! It’s easy to pick out the large slices of onions and peppers for the kiddos who are...
Holidays tend to come with a nearly impossible list of things to get ready. Let slow cooking give you a fresh start in the kitchen this spring! Get your crocks...
A super easy and delicious roast with a to die for gravy.
- 1 2-4 lb roast
- 1 onion, sliced into rings
- 1 can condensed French Onion Soup
- 1 can condensed Cream of Mushroom Soup
- 4 Carrots, peeled and cut into 1" pieces
Spray slow cooker with cooking spray.
Season roast with salt and pepper and brown in skillet until seared.
Place in slow cooker and arrange onions around roast.
Mix together soups and pour over roast.
Cook in low 6-8 hours or until fork tender.
About 1 hour before done, add carrots to cooker.
Serve with mashed potatoes and steamed green beans.
Leave a Review
You must be logged in to post a comment.