Drip Beef
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Drip Beef -A delicious and easy to make recipe.
Ingredients
- 3-4 Pounds Roast
- 1 Can Light beer
- 1 Package Dry Italian salad dressing mix
- 1 Can Beef broth
Directions
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Step One
Place roast in slow cooker.
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Step Two
Mix beer, dressing mix and beef broth.
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Step Three
Pour over roast.
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Step Four
Cook on low all day.
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Step Five
Serve on toasted hoagie bun with provolone cheese.


Jessica P.
what kind of roast? what size?