Slow Cooked Potato Breakfast

Slow Cooked Potato Breakfast

  • 1 star
  • 2 stars
  • 3 stars
  • 4 stars
  • 5 stars
Rate this Recipe


Sloppy Joes II

Sloppy Joes II – Made easy in the slow cooker

Pineapple Cherry Nut Bread

This yummy bread is so perfect you will find yourself working it into every meal time of the day! Need a quick breakfast, or a snack for the kiddos before...

Party Potatoes

Get ready for raves. These stellar spuds will be the life of your fiesta!

Submitted by Melissa Casey

Used 6-quart slow cooker

Prep Time 15 mins
Cook Time 7 hrs
Temp Low

Slow cooked Potato Breakfast – A delicious recipe for the slow cooker.


  • 2 Baking potatoes - sliced thick
  • 1 Onion - sliced medium
  • 1 Cup Shredded cheese
  • 1/2 Cup Chopped peppers
  • 1-2 Tablespoons Butter
  • Meat (Any kind will do!)


  1. Step One

    Grease the slow cooker good.

  2. Step Two

    Layer the ingredients, all but the butter in the greased slow cooker.

  3. Step Three

    Salt and pepper then dot with butter.

  4. Step Four

    Cook on low for 6-8 hours, depending on the thickness of the potatoes.

  5. Step Five

    Recipe can be used as a main dish for breakfast or a side dish to any meal.

  6. Step Six

    Recipe can be doubled for larger get-togethers.

Crockin' Reviews Add Review
  1. Paula

    I’m nervous, no liquid required for the potatoes to cook? I’m new to this, but very excited :-)

  2. Crockin Girls

    Crockin Girls

    You could alternate your layers, Angela, but we just put each ingredient in once and layered the next on top of it.

  3. Angela G.

    When you say “Layer the ingredients…”, are you talking about layering them like a lasagna or put all the potatoes down then the onion and so forth?

  4. Crockin Girls

    Crockin Girls

    Most of our recipes feed about 6.

  5. Bertha W.

    Is there any way to determine the number of people your recipes will serve.

Leave a Review

You must be logged in to post a comment.