Crockin’ Pork Chops
Smothered Pork Chops – made easy in the slow cooker
Being from Texas, you either have a ranch or at least know someone with one. In this case, we love our Ranch! We use it on our salad, pizza, and even as a dip....
Note: this can be done with hamburger also in place of pork chops. 2lb browned & drained.
Delicious pork chops with sauce that come out tender and flavorful.
- 1 Package Boneless center cut pork chops
- 1 Package Pork or brown gravy mix
- 1 Can Cream of Chicken or Cream of Mushroom soup
- 1 Can Water
Lightly brown pork chops in a skillet.
Meanwhile, in a bowl mix soup, gravy mix, and water together.
Place browned pork chops in Crock-PotÂ® and pour soup and gravy mixture on top.
Cook on low for 8 hours. Serve over mashed potatoes, cooked noodles, or steamed rice.
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