Homemade Cream of Chicken Soup
Kathy’s family invented this recipe, which has been a favorite for many years.
Submitted by: Kathy Terian
Homemade cream of chicken soup, healthy alternative to processed cream of chicken soup, simple ingredients, healthy soup
Easy homemade cream of chicken soup is made with chicken broth, milk, flour, and salt to taste. Use this healthy homemade option over store bought.
- 1/2 Cup Chicken broth
- 1/2 Cup Milk
- 2-4 Tablespoons Flour
- Salt to taste
Combine broth, milk, 2 tablespoons flour, and salt in a small saucepan and bring to a boil; whisking continually.
Remove from heat when reached to desired thickness. If not thick enough, add remaining 2 tablespoons of flour.
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