Crab Dip

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Used 6-quart slow cooker

Prep Time 15 mins
Cook Time 2 hrs
Temp Low

Pair this with brimming bowlfuls of your favorite crackers and watch it disappear in record time.

Ingredients

  • 8 Ounces Cream Cheese (softened)
  • 1/2 Cup Sweet Onion (finely chopped)
  • 1/4 Cup Parmesan Cheese
  • 1/4 Cup Mayonnaise
  • 2 Garlic Cloves (minced)
  • 2 Teaspoons Sugar
  • 6 oz Can Crab Meat (drained, flaked and cartilage removed)
  • Assorted crackers for dipping

Directions

  1. Step One

    In a 1- to 2 quart slow cooker, combine the first six ingredients, stir in crab.

  2. Step Two

    Cover and cook on LOW for 2–3 hours, or until heated through.

Crockin' Reviews Add Review
  1. Megan

    Love this dip! Great for football Sunday

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