Spaghetti – Easy slow cooker spaghetti recipe
Y'all will go nuts over this holiday classic, which crocks up beautifully!
This is one of our favorite recipes from our Crockin’ for the Holiday magazine! The easy recipe is the perfect pop-in-your-mouth appetizer for your next...
Pair this with brimming bowlfuls of your favorite crackers and watch it disappear in record time.
- 8 Ounces Cream Cheese (softened)
- 1/2 Cup Sweet Onion (finely chopped)
- 1/4 Cup Parmesan Cheese
- 1/4 Cup Mayonnaise
- 2 Garlic Cloves (minced)
- 2 Teaspoons Sugar
- 6 oz Can Crab Meat (drained, flaked and cartilage removed)
- Assorted crackers for dipping
In a 1- to 2 quart slow cooker, combine the first six ingredients, stir in crab.
Cover and cook on LOW for 2â€“3 hours, or until heated through.
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