Country Scalloped Potatoes and Ham
Yep, it's always super snappy to ham it up with your slow-cooker!
Used 6-quart slow cooker
Ground beef, Dried oregano, Chopped onion, Dried basil, Minced garlic, Lasagna noodles, Tomato sauce, Tomato paste, Salt, Ricotta cheese, Grated Parmesan, and...
Simple and Satisfying! Such a simple and tasty soup that really fills you up! We loved the spin on regular potato soup… adding bacon, sour cream, cheese...
Country Scalloped Potatoes and Ham – easy to cook in slow sooker
- 8 potatoes, thinly sliced
- 1 onion (chopped)
- 1 Pounds fully cooked ham cubed
- 1 Package dry country style gravy mix
- 1 Can cream of mushroom
- 2 Cups water
- 2 Cups shredded cheese
Combine potatoes, onion, and ham in lightly greased slow cooker.
Combine gravy mix, mushroom soup, and water.
Whisk until combined.
Pour over potatoes.
Cook on low for 7-8 hrs. or high 3-4.
Top with cheese during the last 30 minutes of cooking.
Leave a Review
You must be logged in to post a comment.