Chicken Tortilla Soup – Made easy in the slow cooker
Small corn or flour tortillas, Cream of chicken, Chopped green chilies, Sour cream (I use light), Cubed Velveeta (I use 2 % kind), Shredded cheese (cheddar or...
Great Chicken and Spinach combo
It doesn't get any easier than this recipe. Dump and cook!
- 4 chicken cutlets
- 1 Jar salsa with black bean and corn
Combine all ingredients in the slow cooker.
Cook on low for 4 hours. Shred meat with fork.
Serve in a wrap or on a roll with cheddar cheese.
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