Chicken Tortellini Soup
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Prep Time
30 mins
Cook Time
7 hrs
Temp
Low
Yield
Serves 8
This is an easy soup I put together on impulse. It has become a family favorite!!
Ingredients
- 5 or 6 Whole Chicken Thighs
- 2 Cups Peeled carrot chunks
- 28 to 32 Ounces Chicken broth
- 1 Can Peas (drained)
- 12 Ounces Frozen Cheese Tortellinis
Directions
-
Step One
Put chicken thighs,carrots and 2 cups chicken broth in slow cooker.
-
Step Two
cook on LOW for 6 hours.
-
Step Three
Cut chicken into pieces.
-
Step Four
Add peas and the rest of the chicken broth.
-
Step Five
Cook on LOW for another hour.
-
Step Six
Enjoy!!
Lori
My husband was the only family member that liked this. Did not have much flavor.
tammy k.
I read other sites and the tortellini says to put in last 20 minutes on high….I did 30 minutes and it was yummy!
Ellen
Would you add the tortellini in step four?
april
Where/When do you add the tortellini ? I am confused.