This makes the most yummy sauce to go over rice or mashed potatoes.
A light and easy alfredo sauce that you can pour over fettucini noodles, easily add chicken (just increase your crockin' time), or use as a yummy dip!
Slow Cooked Chicken – Make delicious slow cooked chicken using chicken breast, cream of chicken soup and chicken taco seasoning
Saucy and delicious Italian crockin'
- 2-4 boneless, skinless chicken breast halves
- 1/4 Cup parmesan cheese
- 1/2 Cup bread crumbs
- 1/2 Teaspoon Italian Seasoning
- 1/4 Teaspoon black pepper
- 1/4 Teaspoon kosher salt
- 1 Tablespoon olive oil
- 1 egg, beaten
- Sliced mozzarella cheese
- 1 Jar Favorite marinara sauce
Coat the bottom of the slow cooker with olive oil. In a separate bowl, whisk egg.
Mix together bread crumb, seasonings, and parmesan cheese in a separate dish.
Dip chicken into egg mixture; then into bread crumb mixture, coating both sides.
Place the chicken in slow cooker and top with 2-3 layers of mozzarella cheese.
Cover with entire jar of marinara sauce.
Cook on low 6-7 hours or high for 3-4 hours.
Serve over pasta
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